Fermented.
Never manufactured.
Premium non-alcoholic beverages built on three decades of natural fermentation in Swan Valley, Western Australia. Each product is brewed, not formulated, designed for modern dining, premium retail and hospitality where flavour, provenance and integrity matter.
Spritz, now open for trade.
Nine ways to Spritz, brewed in the Swan Valley and available to trade from 15 October. Kombucha-fermented, low sugar and built with real fruit and botanicals, for venues that want a grown-up non-alcoholic serve on the list.
The Spritz Range
Spritz is built on a kombucha fermentation base, then layered with real ingredients and deliberate brew design. Each flavour is developed with the rigour of a true spritz, fermentation for structure and balance, whole fruit and botanicals for depth and finish. A non-alcoholic drink that feels considered, satisfying, and entirely grown-up.
Core Kombucha · 300ml
Our core kombucha range is built on balance. Each flavour starts with a clean fermentation base, then is layered with real ingredients and deliberate brew design. Pét-nat in style, sparkle from fermentation alone, never added gas. Designed to feel fresh, grown-up, and genuinely satisfying.
Core Kombucha · 750ml
The same core kombucha, presented at the table. A clear glass 750ml sharing format poured by the bottle, where the natural colour and character of each ferment comes alive. Ideal for restaurant tables, considered beverage lists and the non-drinking guest who wants real presence.
The Keg Range
The same ferment, now on tap. A draught range built for food service, naturally fermented, low in sugar and made to pour, across both the core and Spritz ranges. Twenty litres per keg, served tall over ice. No premix, no syrup, no added gas.
One-way recyclable keg
Built for mine sites, remote camps and venues that would rather not send kegs back. Pour it, recycle it, done.
- 20L, A-type coupler
- Nothing to return or track
- Core and Spritz ranges
Returnable keg
For our circular partners. The keg comes back to the brewery, gets cleaned and refilled, and goes out again.
- 20L returnable keg
- Keg deposit charged on delivery, credited when the empty comes home
- Core and Spritz ranges
The Spritz range, on tap
Every Spritz flavour is also available by the 20L keg, one-way or returnable, alongside the core kombucha above. Same brew as the can, built for the bar and poured tall over ice.
Pallet & Logistics
Shelf life: 9 months
Trade price on application
Two minutes to set up. Ready to pour.
Start with your ABN or business name and we'll fill in most of the rest for you. New accounts are cash on delivery, and we're in touch within one business day.
Thanks, you're in.
We've got your details and are setting up your account now. We'll be in touch within one business day with pricing and how to place your first order.