Released January 2021, this latest release has been very anticipated and is a response to demand from market consumers and stockists looking for alternatives to the conventional mass-market ginger kombuchas. It was important to find a balance between sweet & sour, but also to not overwhelm with ginger, which can be common for those that prefer a milder intake. We've balanced the sourness that comes with our Lime, infused with the mild kombucha vinegars, to produce what's been called the ginger beer of kombucha.
Orders received before Thursday 4pm will be available for collection from market location Saturday or Sunday. $5 additional cost for growler is automatically added to allow for one-off purchases, but returning empties at time of collection, we'll hand you back $5 per return! Simple! #returnrefreshreuse
Fremantle Farmers Market every Sunday.
79 Lefroy St, Beaconsfield
Subi Farmers Market Saturday Fornightly
271 Bagot Road, Subiaco.
Unsure where to collect? message us on insta @hippiekombucha or email firstname.lastname@example.org and we'll jump on it straight away!